November 5, 2025
Empowering Future Aquaculture Leaders with Hands-On Knowledge and Sustainable Practices. On Friday, October 24th, the Aquaculture Training Course under the NOVAFOODIES project, funded by the European […]
October 20, 2025
Exploring Innovation in the Blue Economy and Sustainable Aquaculture. Last Monday, October 6, the pilot training course for unemployed individuals within the NOVAFOODIES project began in […]
October 15, 2025
🌊 Shaping the Future of Aquaculture through the training “Exploring Key Aspects of Novel and Functional Aquaculture Production” 🌊 We’re excited to invite professionals and stakeholders […]
October 3, 2025
Recent participation by CTAQUA and KEFISH in major aquaculture and algae-focused events highlights NOVAFOODIES visibility! The NOVAFOODIES project continues to gain visibility across Europe’s leading platforms […]
May 15, 2025
Novafoodies M24 Meeting at University College Cork: A Hub of Collaboration and Innovation The Novafoodies Consortium gathered at the scenic University College Cork for its M24 […]
May 8, 2025
Federalimentare, affiliate entity of NOVAFOODIES through the partner SPES GEIE, participated in TUTTOFOOD 2025 – the International Food Exhibition held in Milan from 5th to 8th May 2025. In the […]
March 25, 2025
A New Level of Transparency for European Consumers We are pleased to announce that the NOVAFOODIES project is entering the experimental phase of digital traceability at […]
January 31, 2025
NOVAFOODIES Project: Steady Progress Reflected in Numerous Publications The NOVAFOODIES project has achieved remarkable progress in less than two years, publishing a significant number of updates. […]
December 17, 2024
On December 10th, an exciting webinar on innovation in the marine industry took place. Experts from ANIA, CEVA, and KAVIAR shared the latest advancements in sustainable […]
